Alabama is home to some of the best restaurants in the United States. From classic Southern cuisine to fresh seafood, Alabama has a little something for everyone. Here are some of the top-rated restaurants in Alabama:
1. Highlands Bar & Grill
Address: 2011 11th Ave S, Birmingham, AL 35205
Phone: (205) 939-1400

Located in Birmingham, this restaurant serves up fine French and Italian cuisine with an emphasis on seasonal ingredients sourced from local farms. The menu features dishes such as rabbit roulade with wild mushrooms, sea scallops with grilled artichokes, and house-made charcuterie plates. They also offer an extensive wine list and craft cocktails.
2. Niki’s West Steak & Seafood Restaurant
Address: 233 Finley Ave W, Birmingham, AL 35204
Phone: (205) 252-5751

This family-owned steakhouse located in Birmingham specializes in USDA Prime steaks aged 28 days for maximum tenderness and flavor along with fresh seafood selections like oysters Rockefeller or crab cakes served over creamy risotto cakes topped with Dijon cream sauce.
3. Hot & Hot Fish Club
Address: 2901 2nd Ave S Suite 110, Birmingham, AL 35233
Phone: (205) 933-5474

Situated on Mobile Bay near downtown Mobile, this restaurant serves up modern interpretations of traditional Southern favorites like shrimp and grits as well as creative takes on classics like pork belly sliders or seared snapper over jalapeno cornbread pudding drizzled with honey glaze vinaigrette dressing.
4. Cotton Row Restaurant
Address: 100 Southside Square, Huntsville, AL 35801
Phone: (256) 382-9500

Housed inside Huntsville’s historic Merchants Bank Building, this upscale eatery offers refined American fare such as wild mushroom ravioli served atop truffle butter sauce or pan roasted salmon paired perfectly alongside charred cauliflower puree finished off with tomato caper relish sauce.
5. The Bright Star
Address: 304 19th St N, Bessemer, AL 35020
Phone: (205) 424-9444

This award winning Bessemer landmark has been serving mouthwatering Greek/Southern cuisine since 1907! Menu items include classic Greek delicacies such as spanakopita (spinach pie) or mousaka (eggplant casserole), along side regional specialties like pimento cheese fritters or smoked chicken salad sandwiches made from locally raised chickens!